
Our Guest is Master Distiller Gregg Snyder of Grain & Barrel Spirits. Gregg talks to us about the historic pre-prohibition favorite, Chicken Cock Whiskey.
Our Guest is Master Distiller Gregg Snyder of Grain & Barrel Spirits. Gregg talks to us about the historic pre-prohibition favorite, Chicken Cock Whiskey.
The Barrel Room Chronicles podcast (formerly Spirits of Whisk(e)y) was born out of the pandemic in order to continue the momentum started while filming a…
This week's guest on SPIRITS OF WHISK(E)Y is Mark Reynier, Founder of Waterford Whisky in Waterford, Ireland, the Emerald Isle's oldest city, as well a…