June 4, 2021
S2 EP44: Distilling the Cotswolds—The Rebirth of English Whisky
This week's guest on Spirits of Whisk(e)y is Daniel Szor, Founder & CEO of The Cotswold Distilling Company, operators of Cotswolds Distillery in Shipston-on-Stour, a small town in Warwickshire, England. Listen and learn how this native New Yorker went from managing currency investments in Paris and London to making exceptional English single malt whiskies, as well as a range of distinctive gins, in the British Midlands. You can even read about his story in Daniel's 2020 autobiography, Spirit Guide: In Search of an Authentic Life. Then work up an appetite with Chef Louise Leonard's suggestions for pairing Cotswolds Dry Gin with Homemade Potato Chips, Lavender-Citrus Crème Fraîche, and Caviar. Enjoy! To watch this episode visit us at EatsDrinksTV.
Fog City Social 2025: A Whiskey Experience Like No Other
On April 26, 2025, whiskey lovers from across the country gathered at the Historic Ring Con Center in San Francisco for the fourth installment of Fog City Social. More than just a festival, Fog City Social has earned a reputation for being a careful…
Big Nose Kate Whiskey: Honoring a Legend with Mel Heim
“Many great stories don’t come to life without great investors. Big Nose Kate has them in Melissa McCarthy and Ben Falcone.”
The Wild West has no shortage of larger-than-life legends, but many of its most important figures have be…
