This week we're diving into the fascinating world of whiskey blending with a special on-location episode at Doc Swinson's Blending House in Washington state. This is the first installment of our three-part series filmed on location in up in Washington that whiskey enthusiasts won't want to miss. Our journey begins with an exclusive interview with Jesse Parker, the master blender at Doc Swinson's. Jesse shares his passion for creating unique whiskey profiles and his plans to refine and expand his limited edition expressions. He aims to release larger batches to satisfy the growing demand for his meticulously crafted spirits. PLUS, Host Kerry Moynahan chooses a barrel in the warehouse for BRC's first ever barrel pick!
On Location at Doc Swinson's (BRC S3 E4)
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