This week's guests on Spirits of Whisk(e)y are whiskey farmers Ashley & Colby Frey, Co-Founders of Frey Ranch Farmers + Distillers in Fallon, Nevada. Founded in 1854, a full 10 years before Nevada was granted statehood, Frey Ranch has been farming in the region for over 165 years. In 2014, Frey Ranch Estate Distillery, the first licensed distillery in Nevada since the advent of Prohibition, began making whiskey. Listen and learn how Master Distiller—and Master Farmer—Colby Frey set to work producing acclaimed and distinctive Bourbon and Rye whiskeys made with exclusively estate-grown ingredients. Plus hear Chef Louise Leonard discuss pairing Frey Ranch Rye with whole rainbow trout and an herbed, chile-ginger vinaigrette.
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